Bison Tenderloin Tips

.4 – 1 lb per price – approximately 2 steaks per package
Cut 1 1/4” thick

Tenderloins are the most tender cut of beef! They are also referred to as Filet Mignon and are cut into small, delicious pieces! Black Leg Ranch Meats’ bison is 100% grass-fed and grass-finished in North Dakota.

Shipping: Bison is frozen and packaged with insulation when shipped.

Availability: The package is subject to substitutions based on availability.